Description
Techn. Data
Industrial bread line:
– year of construction 2000
– Output approx. 3000 kg / h
– For round and long breads
– Very good and well-kept condition.
Consisting of:
– Dough weigher W.P. V700 (year of construction 2014)
– Ribbon rounder Bernier
– Long-moulder Bernier
– Winkler fermentation room
– Flouring and cutting station
– Pre-oven W.P. 10 meters gas heated
– Mesh belt oven W.P. 38 meters
Belt width 3000 mm.
– Kaak cooling belts approx. 50 meters
– 2 spiral coolers Kaak / Bernier with washing station
– 4 Hartmann packaging machines GHD 420
– 2 Hartmann Selectra
– 2 systems for whole bread.
– 2 systems for sliced bread
– Further information such as layout etc. on request
– Inspection, Dismantling, loading and delivery with commissioning on request
– A suitable dough kneading system can be offered on request.
Avis
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